HOURS

Monday

Tuesday

Wednesday

Thursday

Friday 

Saturday 

Sunday 

8:00 am - 10:00 pm

8:00 am - 10:00 pm

8:00 am - 10:00 pm

8:00 am - 10:00 pm

8:00 am - 12:00 am

8:00 am - 12:00 am

8:00 am - 10:00 pm

We are right here...

Contact US

Tel: 305-643-9992
Email: elcristocatering@yahoo.com

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Catering Menu

Create Your Own Authentic Menu

  • Entrees start at $11.99 per person 10 person minimum

  • Beverages available for an additional fee

  • delivery fee will apply

  • Homemade Desserts are also available at additional charge.

 

πŸ’²πŸ’²Marks Additional Charge

First: Choose any one signature salad

  • House salad Lettuce, cucumbers, tomatoes and avocado (in season) Classic

  • Caesar salad served with grated Parmesan cheese and croutons

  • Greek Salad: Romaine lettuce, cucumbers, red onions, Feta cheese and black olives

Next: Choose any one or a combination of two hot main entrees

  • Camarones| Delicious sautéed shrimp in creole roasted tomato, garlic or lemon cilantro sauce πŸ’²πŸ’²

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  • El Dorado| Mahi-Mahi lightly seasoned served grilled, tomato, garlic or lemon cilantro sauce πŸ’²πŸ’²

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  • Salmon| served grilled, or lemon cilantro sauce πŸ’²πŸ’²

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  • Tilapia| Lightly seasoned fish filet, served grilled,tomato, garlic or lemon cilantro sauce πŸ’²πŸ’²

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  • Paella| Cuban Style it is a delicious yellow rice casserole, with a mixture of seafood πŸ’²πŸ’²

  • Chuletas en Cazuela| Pork Chops, sauteed Caserole Style, or Grilled to perfection. 

 

  • Lechon Asado| Authentic, oven-roasted pulled pork marinated with our own recipe.

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  • Masitas de Cerdo| Marinated and precooked fried pork chunks, bathed in authentic mojo sauce 

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  • *Bistec de Cerdo Encebollado| Marinated sauteed pork loin steak with onions.πŸ’²πŸ’²

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  • Fricassee de Pollo| Quarter chicken and potatoes oven roasted with fresh herbs and touch of white wine 

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  • Bistec de Pollo| Marinated grilled chicken breast garnished with grilled onions and parsley.

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  • Filetillo de Pollo Salteado| Sautéed chicken with red and green bell pepper and sweet onions.πŸ’²πŸ’²

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  • Pollo Asado “Criollo”| Creole-style, quarter roasted chicken that is roasted golden brown to perfection

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  • Arroz con Pollo| Simple and delicious deboned, pulled chicken in yellow rice casserole.

(Arroz Imperial πŸ’²πŸ’²)

  • Churrasco | Juicy and tender marinated outside skirt grilled steak, with our homemade Chimichurri sauce.πŸ’²πŸ’²

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  • Vaca Frita| Flavorful Shredded Flank Steak grilled to perfection with sauteed onions. Add $2.00 πŸ’²πŸ’²

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  • *Boliche| Fork tender beef pot roast, simmering with carrots, celery and homemade roasted tomato sauce.πŸ’²πŸ’²

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  • *Ropa Vieja| Authentic dish, sautéed shredded beef with fresh red, green bell peppers and white onions.πŸ’²πŸ’²

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  • *Lomo Saltado| “Outside Skirt” Strips with red onions and tomato, served over french fries.πŸ’²πŸ’²

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  • *Fajitas de Res| (Cuban Style) Marinated Sauteed Steak Strips with onions, red and green peppers.πŸ’²πŸ’²

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  • *Rabo encendido| Oxtail broiled in red wine reduction tomato and onion.πŸ’²πŸ’²

Finally: Choose any two signature sides

  • White Rice and black beans

  • Yellow rice

  • Moros rice

  • Mashed potatoes 

  • Steamed mixed vegetable

  • Fried Sweet Plantains

  • Boiled yucca “cassava”

  • Green beans casserole 

  • yellow sweet corn casserole

  • Fried Green Plantains chips (Mariquitas)

Tray Servings for 8 / 10 people

Sandwich and Wraps: $10.99 per person

All trays are garnished with fresh plantains chips.

Breakfast: $11.99 per person